Oakville Menu
Our Menu
Savour Every Bite
Bold flavours, perfected recipes, and dishes made to be remembered.
APPETIZERS
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CHEF'S SPECIAL SOUP 9
Soup of the day.
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Garlic Bread 8
Slices of Italian ciabatta bread toasted with herbed garlic spread and melted mozzarella.
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Saffron Poutine R: 14 L: 19
Crispy fries covered in Saffron sauce, baked with mozzarella cheese.
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Peppercorn Buffalo Poutine .......... R: 18 L: 24
Crispy fries covered in Peppercorn sauce, baked with mozzarella cheese and topped with Spicy chicken buffalo sauce.
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Calamari Fritti 16
Breaded, fried calamari served with tartar sauce.
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Bruschetta Formaggio 11
Fresh ciabatta bread topped with diced tomatoes, Olive Oil, garlic, basil sauce baked with cheese and finished with pomegranate.
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Breaded Shrimp 15
Crispy breaded shrimp served with a spicy Marinara dip.
SALADS
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Caesar Salad 14
Freshly cut romaine lettuce tossed with our homemade dressing and croutons, topped with Parmesan cheese. Add Chicken: 7
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Smoked Salmon Salad 17
Mixed baby greens tossed with onion and pepper, in a lemon dressing topped with Feta cheese.
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Insalata Mista 14
Mixed baby greens, fresh tomatoes, onion, pepper, black olives and Kalamata olives.
PASTA
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Penne Picante Rose 23
Diced chicken breast, onions, bell peppers and penne pasta in spicy Rosé sauce.
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Penne De la Casa 25
Diced chicken breast sauteed with bell peppers, mushrooms, onions and penne pasta in saffron cream sauce.
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Fettuccine Kara Mia 27
Diced chicken breast sautéed with sun-dried tomatoes, spinach and fettuccine pasta in creamy Alfredo sauce, topped with feta cheese.
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Penne AlForno 25
Penne pasta cooked in homemade Bolognese sauce, topped with bechamel and baked with cheese.
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Penne Salsiccia 27
Spicy Italian sausage sautéed with bell peppers, onions, cayenne peppers, finished in a spicy Rosé sauce.
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Pasta Pescatore 36
Linguine sautéed with a rich medley of shrimps and scallops finished with herb cream sauce.
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Pollo Pesto 27
Creamy Linguine in a basil pesto sauce with olive oil, sun-dried tomatoes, spinach, and diced chicken.
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Tortellini al Salmone 32
Ricotta tortellini finished in smoked salmon, green onions, spinach and dill cream sauce.
MAINS
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Peppercorn Chicken 29
Grilled chicken breast covered in our savoury peppercorn sauce served with herbed rice and green vegetables.
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Chicken Saffron 30
Grilled chicken breast covered in our renowned Saffron sauce served with herbed rice and grilled vegetables.
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Chicken a la Crème 35
Grilled chicken breast in a sautéed mushroom cream sauce served with herbed rice and green vegetables.
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Risotto de la Mer 36
Sautéed rice with shrimps, scallops and mushrooms finished in cream sauce.
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Chicken Parmigiana 32
Tender, breaded fried chicken breast topped with tomato sauce and baked mozzarella. Served with fettuccine alfredo.
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Salmon 42
Pan-seared salmon on a bed of spinach fettuccine topped with dill cream sauce.
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pollo due colore 35
Two chicken breasts grilled with peppercorn and saffron sauce. Served with a side of cheese tortellini pomodoro.
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chicken saffron sandwich 20
Tender, breaded fried chicken breast sandwich. Served with a side of fries and salad.
steaks
Served with mashed potatoes and grilled vegetables.
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Peppercorn Steak 39
Grilled Angus striploin steak topped with our savoury peppercorn sauce. 12 oz
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Chili Saffron Steak 45
Grilled Angus striploin steak topped with our spicy saffron sauce. 12 oz
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Steak Diane 45
Grilled angus striploin steak finished with demi-glace mushroom sauce. 12 oz
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Steak Blanc 45
Grilled angus striploin steak finished with mushroom herb cream sauce. 12 oz
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Surf and Turf 59
Grilled Angus Steak served with tiger shrimp, herb and garlic butter. 12 oz
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Rib Eye Steak 59
Delicious juicy Rib eye steak grilled to perfection and topped with barbecue sauce. 14 oz
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Dry Aged Angus Steak 65
Dry aged Angus steak grilled to perfection and served with sauce of your choice. 12 oz
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T-Bone Steak 55
Grilled T-bone steak served with our home made Saffron, Peppercorn and BBQ sauce. 14 oz
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Z’s MIXED GRILL 59
BBQ Rib, Peppercorn Steak (7 oz) and Chicken Saffron (5 oz) served with Penne Rosé OR Fettuccine Alfredo and Caesar Salad.
RIBS & CHOPS
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BBQ Ribs 59
Three Beef ribs slow roasted, tender to the bone, basted with our tangy BBQ sauce. Served with fries and salad.
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Lamb Chops 45
Grilled five chops finished with pomegranate barbecue reduction served with mashed potatoes and grilled vegetables.
KIDS MENU
Served with complimentary Apple Juice on request.
Add chicken to pastas for 7
Extra sauce 4
(Ages 12 & under)
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KIDS STEAK AND FRIES 25
8 oz
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Kids Chicken Fingers & Fries 12
Golden fried breaded chicken served with fries.
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Kids Penne Rosé 12
Penne Pasta in creamy rosé.
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Kids Fettuccine Alfredo 12
Creamy fettuccine in Alfredo sauce.
SIDES
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Herbed Rice 6
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French Fries 6
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Mashed Potatoes 8
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Grilled Vegetables 9
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Extra Sauce 4
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Sautéed Mushrooms 9
Beverages
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Coke 3
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Diet Coke 3
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Sprite 3
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Ginger Ale 3
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Iced Tea 3
POP
Water
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Sparkling Water 4
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Bottled Water S:2 L:4
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Coffee 4
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Mango Juice 7
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Guava Juice 7
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Orange Juice 7
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Cranberry Juice 7
JUICES
MOCKTAILS
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Pina Colada 13
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Strawberry Daiquiri 13
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Peach Bellini 13
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Kara Mia Cocktail 13
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TEA (BLACK & GREEN) 4
DESSERTS
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Tiramisu 14
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Crème Brûlée 12
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Lava Cake 15
Thinking of Catering an Event?
We bring our halal restaurant to your home, party hall or office! Our halal catering services offer all of the fresh & delicious items as in our halal restaurants to make your catered event a fantastic experience.
To place a halal catering order, please contact us at:
- 905 201 5672
- info@karamia.ca